Oh it feels so good to have a clean fresh slate.
Introducing my new, clean, and organized spice station!
Here is the overview picture.
The stacking system and the turn table directly next to it, hold all of my dinner type spices.
Yes, they are alphabetized. For the most part.
I usually do ‘like’ styles first, and then alphabetize.
One day my hubby, said – “Oh these are alphabetized?”
I just tend to re-organize when I’m cooking to keep things in place. 🙂
Then the other turn table holds the baking spices etc.
I also keep shakers of powdered sugar and cinnamon/sugar for toast and pancakes.
My old grocery store had bulk spices, which is why I have so many of mine labeled this way.
I liked this system, and will look for something similar here in Portugal.
I would love to have a perfectly uniform spice station with all the same types of bottles or containers, but I don’t think it would really work for me. It seems every other week I need a certain spice for a certain recipe. That is my long-term goal though – wish me luck!
And, with this pretty station I need to go get dinner on the table!
What are your spice station tips?
*KISS – We all need some spice in our life.
